白菜火腿丸子

爱死你-白菜火腿丸子

经常在家里就能吃到餐厅级的美食，

老公，
你娶我可要无怨无悔啊~
(*^__^*)

材料：
洋葱1个、大白菜400、干冬粉50g浸软、干香菇6朵浸软、6片猪火腿片、2小把九层塔
（全部切成细末）
鸡蛋3个、面粉230g

Ingredients：

1 onion, diced

400g cabbage,diced

50g dry tunghoon,soaked for 15 minutes,drained,diced

6 mushrooms,soaked,diced

6 ham, cut into cubes

2 stalks basil leaves,finely chopped

3 eggs

230g flour

调味料：
酱油4大匙；蚝油2大匙；蒜头油4大匙；盐2茶匙；糖1茶匙

Seasoning:

4 tbsp light soya sauce

2 tbsp oyster sauce

4 tbsp garlic oil

2 tsp salt

1 tsp sugar

做法：
1.将所有材料及调味料加入工作盆中混合均匀；
2.用大汤匙舀1大匙整成丸子形状；
3.烧热一锅油，将丸子放入炸至两面金黄即可.

Method:
1.add all the ingredients in a mixing bowl, and mix well;
2.heat oil, drop tablespoonfuls of mixture into hot oil and deep-fry on medium heat until golden brown.
serve either hot or cold
Note:friters will turn black quickly if the heat is too high.

So yummy! O(∩_∩)O~

阳台上的九层塔
你知道我的欢喜...
哈哈哈...